Tariff threats? Check labels, buy Canadian
Choosing local products can help our economy, and even your wallet
It seems like only yesterday U.S. logging tariffs forced us to start reading the origin labels on the products we bought, so we could try to reduce the impact of powerful foreign entities on the Canadian economy. But it wasn’t yesterday; it was 2018, and here we are in 2025 with a similar situation unfolding. Trade wars. Tariffs. It’s all very confusing and, while these international political wranglings might seem a world away from our Edmonton neighbourhoods, the consequences are sure to hit very close to home as we anticipate rising prices on a wide range of products and services.
So what can we do this time to help ease the burden on our economy, and our wallets? Just like in 2018, buying Canadian and buying local is a great start.
Last time, we learned that Heinz is produced in the U.S. but French’s is Canadian made (though everyone always forgets about Primo ketchup, which is Canadian made and Canadian owned), and if we take a little time while shopping it can be simple to check the origins of the things we buy. We all have our favourite Canadian fruits, and everything from craft beer to cosmetics can be made by Canadian manufacturers and bought from Canadian retailers. Packaging will always state the country of origin, but you can also check resources such as madeincanadadirectory.ca, which will allow you to search for products made in Canada with options to view by province and city if you want to narrow your search.
Once you start paying attention to all this, it’s surprising how quickly you figure out what is and is not Canadian. As a recent This Hour Has 22 Minutes sketch pointed out, “New York Fries, Boston Pizza… basically if there’s an American city in the name, it’s probably Canadian.” And when it comes to products, “if it sounds English or French, it’s probably Canadian.”
Canadian products may cost more in some cases — understandably, people have to buy what they can afford. But in the long run, buying locally should help insulate from fluctuating prices in what is likely to be an uncertain global economy over the coming years. Keeping that money within our local economy makes it stronger and more resilient to external forces.
Data from the Canadian Federation of Independent Business suggests that only a small fraction of a dollar spent at a foreign-owned company stays within the local economy (11 cents per dollar), while a much larger portion stays here (66 cents per dollar) when shopping at a locally owned business. Ordering online is a part of modern life, but supporting local businesses has never been more important and we have such a rich variety of options available for us to take advantage of.
Listen, I love the heart behind "check labels, buy Canadian"—it’s got that rally-the-troops, stick-it-to-the-tariffs energy that makes you wanna wave a maple leaf. But come on, this isn’t the fix we’re being sold! The article acts like grabbing Primo ketchup over Heinz is gonna shield us from the 2025 tariff storm, like we’re superheroes dodging price hikes with every grocery run. Reality check: tariffs hit way harder than that. Remember the 2018 U.S. lumber tariffs? A brutal 20.23% slap (U.S. Department of Commerce) that sent construction costs soaring because we ship 80% of our wood south (Natural Resources Canada). You can’t "buy Canadian" your way out of a $500,000 starter home turning into $600,000! This is a beast we can’t tame with a shopping list—it’s bigger, messier, and way beyond our carts.And don’t get me started on this obsession with Canadian ownership. The article’s all "boo Heinz, yay Primo" because Heinz is U.S.-owned. But hold up—Heinz is out there in Montreal, hiring Canadians, turning our tomatoes into ketchup (Heinz Canada). French’s? Same deal—U.S.-owned, sure, but it’s pumping out mustard in Toronto with Canadian hands (McCormick Canada). Foreign companies aren’t the enemy; they’re employing 1.9 million of us and kicking 13.4% into our GDP (StatsCan). If we snub them just because their HQ’s across the border, we’re not saving Canada—we’re screwing over our own workers! It’s not about who owns the logo; it’s about who’s paying the bills and growing the food right here.Then there’s the big economic flex: 66 cents stays local with small businesses, only 11 cents with multinationals (CFIB). Sounds sexy, right? But it’s half the story! Walmart Canada’s got 100,000+ jobs and 75% of its groceries come from our farmers (Walmart Canada). That 11 cents is just profit skipping town—meanwhile, they’re paying wages, taxes, and keeping our supply chains humming. And if we go full "buy Canadian" warrior mode, we’re flirting with disaster. Look at the 1930 Smoot-Hawley tariffs—global trade crashed 66%, and the Great Depression got uglier (U.S. State Department). Exports are 30% of our GDP (World Bank)—if the world fires back, we’re toast. Plus, I’m not paying $10 for a Canadian avocado when U.S. ones are half that (Agriculture Canada). Trade’s not the villain here—it’s a lifeline!Let’s talk real life, too. The article’s hyping madeincanadadirectory.ca like it’s our golden ticket, but it’s niche—great for some, useless for others. One in five of us lives rural (StatsCan), stuck with Walmart, not artisanal co-ops. And the price tags? Primo’s $4.99, Heinz is $3.49 (Walmart Canada)—good luck convincing a family scraping by to shell out extra for the "Canadian" badge. I’m all for local love, but this isn’t a tariff-busting superpower—it’s a feel-good fantasy. We need a real plan, not a grocery store pep talk. Let’s mix the best of homegrown and global, because that’s what’ll actually keep Canada kicking!
Just bought seeds and bulbs from PEI.
https://www.veseys.com/ca/our-history